Product Sampling and Catering in Your Booth

If your company plans on serving samples from your booth, be sure to review the On-Site Food Sampling and Handling guidelines for more information about:

  • Who can assist with food sampling preparation
  • Estimates on quantities of samples needed for this show
  • How Robinson Fresh, the recommended produce supplier for the Foodservice Expo, can assist with pre-show storage, handling or purchasing of product
  • Guidelines for safe on-site food sampling and handling
  • How to request alcohol service in your booth

 New This Year: If you will be shipping product to the Hyatt to prepare for you, please use the catering shipping label, so your product is delivered to the correct location.

If you have any questions, please contact the Expo Team at showlogistics@pma.com or call +1 (302) 738-7100.

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