The exhibitor service kit contains all of the information and order forms you need to make your time at the Foodservice Conference a success!
Navigate the service kit your way:
- By due date – use the Checklist to stay on top of planning
- Review a summary of all the important details in the Quick Reference Guide
- Section by section using the Table of Contents
Please note: Over the last few weeks, PMA has reassigned all booths onto the revised floor plan. Please use your new booth number when placing all orders. If you have any questions about booth assignments, please email firstname.lastname@example.org.