Author Archives: Belinda K.

Deadline Alert!

Below are some very important deadlines that are approaching in the next few weeks. To see the full list of deadlines, please review the Exhibitor Checklist. Monday, July 2, 2018 – Hotel Reservation Deadline Last day to make hotel reservations at the PMA discounted price or cancel without penalty is Monday, July 2. Monday, July 10 […]
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Deadline Alert!

Below are some very important deadlines that are approaching in the next few weeks.  To see the full list of deadlines, please review the Exhibitor Checklist. June 22 – Badge Registration Deadline Last day to register your badges in order to have them mailed in advance is June 22.  Badges will be mailed out on July […]
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Refrigerated product storage and handling

Boskovich Farms will once again provide complimentary refrigerated storage for all Foodservice exhibitors!  You do not need to complete a form to secure space in the refrigerated truck. Perishable product will be received on-site between July 27 and July 29. Costs for delivering product between the refrigerated truck and your booth are included in the material […]
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Shipping and Material Handling Made Easy

Save time, money, and frustration!  Use our step-by-step instructions for shipping and material handling to ensure your booth materials and perishable product arrive and are handled safely and economically.  Remember – you’ll find all this info and more in the full exhibitor service kit. Important dates/info to consider: June 23, 2018 – July 24, 2018:  Booth materials (no perishable product!) can […]
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Directory Deadline – This Week – June 8

You have until this Friday, June 8, 2018 at 5 p.m. EDT to update your listing for the printed edition of the Foodservice directory, distributed to more than 1,800 attendees on-site in Monterey. Be sure to update your products and company profile. Updates made after June 8 will be shown in the online directory only. Check out these 8 ways to […]
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Reserve your Foodservice Conference hotel rooms before they sell out!

Hotel rooms in Monterey always go quickly.  Don’t wait too long to book your rooms, or you may miss out on the discounted rates offered to Foodservice exhibitors and attendees. The last day to make hotel reservations or cancel existing reservations without a penalty is July 2.  After July 2, deposits will be non-refundable and hotel […]
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Meet with Buyers at Foodservice Conference

Deadline Alert!

May 31, 2018 – Foodservice Booth Cancellation Deadline We hope you won’t need this, but just in case, we wanted to remind you that May 31 marks the deadline to cancel Foodservice booth space and still receive a refund. Read more about Booth Assignments & Cancellations.  Contact Jamie Romano Hillegas with any questions or concerns. June 8, 2017 […]
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Get your target audience to the show!

Check out the latest attendee list, and tell PMA what other companies and people you’d like to see at the Foodservice Expo. We’ll actively work to get them to the show – they may even qualify to come as part of our Operator/Distributor program where we’ll host their participation. Send your list of prospects, including the company name, […]
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Product Sampling and Catering in Your Booth

If your company plans on serving samples from your booth, be sure to review the Product Sampling section of the service kit for more information about: Who can assist with food sampling preparation Estimates on quantities of samples needed for this show Guidelines for safe on-site food sampling and handling How to request alcohol service in your booth […]
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