Category Archives: Uncategorized

The Exhibitor Service Kit is Available

The exhibitor service kit contains all of the information and order forms you need to make your time at the Foodservice Conference a success! Navigate the service kit your way: By due date – use the Checklist to stay on top of planning Review a summary of all the important details in the Quick Reference […]
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What to Know Before You Go To Foodservice

The 2016 PMA Foodservice Produce Expo begins set-up in Monterey this week! Listed below are several items to keep in mind as you are preparing your booth. All booths must be set up in compliance with the Booth Display Guidelines between 7:00 a.m. and 5:00 p.m. on Saturday, July 30. If you are not able to set-up […]
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Use the Attendee List to Market More Effectively

Use the attendee list to identify prospective customers for direct mail promotions, email, social media outreach and to identify those you’d like to meet with at the show so you can get on their calendars now. Tip: Remember to take other exhibitors and/or business types that are not your target audience out of your mailing list. Once you pull […]
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Deadline Alert!

Below are some very important deadlines that are approaching in the next few weeks. To see the full list of deadlines, please review the Exhibitor Checklist. This Friday, July 15 – Booth Order Discount Deadline Save money by placing orders for everything in your booth before July 15. After this date vendor pricing may increase on things such […]
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Last Chance to Order Internet

The deadline to order internet access at your booth has been extended until Friday, July 8, 2016.  No orders will be taken after this date nor will they be taken on-site at the event. 1 mb connection (hardline or Wi-Fi) costs US$140.00 and a 3 mb connection (hardline or Wi-Fi) is US$555.00.  For questions about […]
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Deadline Alert!

May 31, 2016 – Foodservice Booth Cancellation Deadline We hope you won’t need this, but just in case, we wanted to remind you that May 31 marks the deadline to cancel Foodservice booth space and still receive a refund. Read more on our Booth Assignments & Cancellations web page.  Contact Jamie Romano Hillegas via email at Jhillegas@pma.com  […]
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Product Sampling and Catering in Your Booth

If your company plans on serving samples from your booth, be sure to review the On-Site Food Sampling and Handling guidelines for more information about: Who can assist with food sampling preparation Estimates on quantities of samples needed for this show How Robinson Fresh, the recommended produce supplier for the Foodservice Expo, can assist with pre-show storage, […]
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Hotel Reservations Reminder

Have you booked your hotel rooms yet for Foodservice Conference? If not, don’t delay! The last day to make hotel reservations or cancel them without penalty is July 6. The link to make hotel reservations is located on the Travel and Hotel website, and reservations must be made through our official housing office, Expovision, in order […]
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Only 3 Shelves Left In The New Products Showcase!

Reserve your space in the New Products Showcase today! Showcase your new product or service in the top place buyers look:  PMA’s New Products Showcase. Open before, during and after show hours, this is a high visibility, cost-effective marketing opportunity. Benefits include year-round recognition online, an on-site display shelf, a listing in the printed directory […]
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Exhibitor Service Kit Now Available!

NEW this year – pick YOUR way to navigate the Service Kit!  There are now three ways to choose from: By due date – use the one page Checklist to do all your planning Through a summary of all the important details in the Quick Reference Guide Section by section using the traditional Table of […]
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